You can have this with chappati, naan, puri, rumali roti, pulav etc.
This is made from dry peas. This can be used in Pani Puri, aloo tikki, bhel puri etc.
This a dry recipe made of dry fish. Actually I thought of making some thing else and resulted in this, new invention. You can have this as a side dish for any thing even for bread, dosa, sambar, rasam, chappati, phulka etc.
To preserve your wooden cutting board, occasionally rub it down with a couple of drops of edible cooking oil. This will also help prevent food from sticking to the board.
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